Executive Chef - DaysJob Code: 27500-5668 Full-time Days (rotating weekends) POSITION SUMMARY: Assists the Director in planning, organizing, developing, documenting, and implementing Food Services programs. Ensures food production quality standards are met and amounts are sufficient to meet expected need; makes substitutions and changes to menus as needed, works with dietitians and other health professionals to develop quality meals within the constraints of special dietary restrictions, uses computerized systems to maximize efficiency and cost controls. Supervises cooks and oversees the preparation, portioning, garnishing, and storage of food. Provides leadership in the management of food production for patients, cafeteria and special functions. Prepares and sets up steam table, serving line, station and equipment for use in meal services (patient, cafeteria and doctors lounge). Ensures meal services start and end on time. Maintains and administers standards for food production and handling, cooking, sanitation, safety, cash control and employee hygiene in compliance with appropriate laws and regulations and policies and procedures. Documents receiving log and production logs daily. Assists with maintaining HACCP standards in hot/cold food production areas. Inspects patient trays, physicians lounge, and cafeteria for attractiveness, palatability, and temperature of foods. Ensures organized and sanitized areas according to HACCP guidelines. AA in Culinary Arts or related field and/or equivalent. 2-4 years experience in a healthcare food service setting or other large volume food service setting. ServSafe or equivalent required within 90 days of hire Critical thinking, service excellence and good interpersonal communication skills, ability to read/comprehend written instructions, ability to follow verbal instructions, PC skills Last Edited: 12/26/2018 Apply for this job Why Choose HCA? HCA is committed to the care and improvement of human life and strives to deliver high quality, cost effective healthcare in the communities we serve. Learn more about HCA Not what you were looking for? Filter Options Keywords Job Class or Specialty Please select Admitting Registration Clerical & Scheduling Advanced Practice Providers (APP) - Hospital Based Advanced Practice Providers (APP) - Practice Based Behavioral & Social Work Case Management Clinical Techs - CV Cath Lab Surg Vasc Central Sterile Credentialing Directors & Managers Education Training & Professional Development Environmental Services Executive Facilities Mgmt Plant Ops & Security Finance Acctg Billing Claims & Revenue Food Services & Nutrition HIMS & Health Informatics HR & Payroll Imaging Information Technology Laboratory Legal Marketing & PR Materials Management Supply Chain & Logistics Nursing Mgmt & Admin Nursing - Professional Nursing Support Other Pastoral Care & Chaplaincy Pharmacy & Pharmacy Tech Physicians Quality Risk & Safety Real Estate & Construction Sales & Business Development Supervisors Team Leaders & Coordinators Therapy & Rehabilitation City State Please select Alabama Alaska Arizona Arkansas California Colorado Connecticut Delaware District of Columbia Florida Georgia Hawaii Idaho Illinois Indiana Iowa Kansas Kentucky Louisiana Maine Maryland Massachusetts Michigan Minnesota Mississippi Missouri Montana Nebraska Nevada New Hampshire New Jersey New Mexico New York North Carolina North Dakota Ohio Oklahoma Oregon Pennsylvania Rhode Island South Carolina South Dakota Tennessee Texas Utah Vermont Virginia Washington West Virginia Wisconsin Wyoming Division Please select Ambulatory Surgery Centers Capital Central West Texas Continental Corporate East Florida Far West Gulf Coast Mid America Mountain North Florida North Texas San Antonio South Atlantic TriStar West Florida Job Number MORE OPTIONS Search Clear Form