Job Description

To fill in for the Food and Nutrition Services Director for vacation and extended sick leave. May also provide coverage for outpatient education and virtual nutrition services to facilities with swing bed programs.

Qualifications

What is required...

• One year of clinical nutrition experience
• One year of management experience in food service operation
• Must be registered by the Commission on Dietetic Registration

What is preferred...

• Certified dietitian status with State Of Washington

Additional Information

Wage: Wage range currently starts at $29.41/hour and goes up to $44.58/hour. Actual wage will be based on years' of applicable experience.

FTE: .40 = 16 hours/week

Benefits: This position is not benefits eligible

Union Status : This is a Teamsters union covered position