Bartender

Westgate Resorts

Bartender

Washington, CT +6 locations
Full Time
Paid
  • Responsibilities

    Job Description

    Purpose: To provide efficient friendly customer service at all times and to maintain a clean, professional top quality bar.

    Reports to: Food and Beverage Manager

    Essential Functions:

    • Responsible for setting up bar area.

    • Adhere to predefined drink service guidelines and responsible for beverage familiarization.

    • Implements beverage service.

    • Perform any other duties assigned by management.

    • Maintain a neat and professional appearance following the Novotel Grooming standards.

    • Maintain an awareness of liquor costs and minimize waste, which may raise them.

    • Must be familiar with all policies related to liquor liability laws.

    • Close the bar.

    • Must be familiar with all revenue-related procedures.

    • Must serve all guests in consistent manner, using the Novotel F&B Standards.

    • Maintain an awareness of all functions, events and meetings taking place at any given time.

    • Control heavy volume at bars and pool areas.

    • Knowledge of hotel property.

    • Inform the guest about buffets, hotel activities and community.

    • Attend to and anticipate guest’s needs.

    • Familiarization with restaurant and bar menus, knowledge of daily specials.

    • Greeting guests. Anticipate guest’s needs to create an amazing experience.

    • Do Daily outlet requisitions

    • Responsible to maintain the cleanliness of the bars

    • Responsible to follow FIFO procedures at the bars.

    • Place orders into the Silverware POS System.

    • Label daily perishables

    • Label dairy products

    Hotel Specific Essential Functions:

    • Ability to work in the lobby bar and pool bar.

    • Ability to take food orders and serve food and beverages to guests.

    • Ability to handle cash, vouchers, coupons, credit cards.

    • Assist with IRD when required

    Working Environment:

    • Interior of hotel, in the restaurant, lounge and kitchen areas, with exposure to extreme temperatures.

    • Exposure to Food and Beverage hazardous cleaning chemicals.

    • Bus and set-up tables in the lobby areas and pool as needed improve services.

    • Maintain a clean and attractive bar and surroundings.

    • Follows Novotel Miami Brickell grooming standards and uses proper vocabulary.

    • Occasional lifting up to 50 lbs. Pushing of supply carts.

  • Qualifications

    Additional Information

    All your information will be kept confidential according to EEO guidelines.

  • Industry
    Hospitality
  • Locations
    Washington, CT • River Ranch, FL • Miami, FL • Gaithersburg, MD • Biloxi, MS • Las Vegas, NV • Johns Island, SC