Job Description

Freddy's is looking for the best and brightest to deliver a unique mix of fun, fresh food, and genuine hospitality and are now hiring cashiers and cooks for daytime and evening shifts. We offer a flexible schedule, on-the-job training, and opportunities for advancement. Apply now to join a successful restaurant team who will give you an opportunity to grow and develop your skills and offer a career path!

AS A RESTAURANT TEAM MEMBER, COOK, CASHIER OR CUSTARD MAKER YOU RECEIVE:

• FLEXIBILITY in work schedule
• Automatic PAY RAISES every three months!
• Part-time employees can EARN UP TO 35 HOURS EACH WEEK
• ONLINE DIGITAL SCHEDULING accessible by mobile devices
• A HIGHER THAN AVERAGE STARTING WAGE, with pay increase after training
• Opportunities to CROSS-TRAIN as cook, cashier and custard makers  
• SCHOLARSHIP OPPORTUNITIES available for eligible employees

Qualifications

Requirements for Restaurant TEAM MEMBERS, COOKS & CASHIERS:

• Must be at least 16 years old
• Must be punctual, on time and dependable
• Must be able to work and thrive in a team environment
• Able to provide excellent guest service
• A positive attitude and great personal drive
• A willingness and ability to learn in a fast-paced environment

Additional Information

If you can provide exceptional service and take pride in the work you do, don’t waste any time and apply today! We are looking forward to having you join our new restaurant team.