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Bartender

Holiday Inn

Bartender

Madison, WI
Part Time
Paid
  • Responsibilities

    PART-TIME POSITIONS AVAILABLE

    The Holiday Inn Madison at the American Center is looking for professional, high-energy bartenders with excellent customer service & communication skills. We are currently looking for PART-TIME bartenders who are flexible with scheduling needs and weekend availability is a MUST.

    This position requires a motivated, dependable, and detailed-oriented individual who can multi-task and demonstrate a customer-focused attitude. Our team members know how to exceed guest expectations while maintaining an exceptional level of hospitality and professionalism. You are responsible for ensuring our guests can have a fantastic time at the bar, while still receiving top-of-the-line service.

    Benefits:

    Tips

    Holiday Pay

    Paid Time-Off

    Opportunity to grow and develop

    Great hotel discounts worldwide

    Flexible scheduling available

    Responsibilities:

    Prepare bar area by getting out alcoholic beverages and placing them in a neat and orderly manner

    Take beverage orders from guests and servers

    Prepare and serve alcoholic and non-alcoholic drinks to the guests

    Put drink orders into the payment system accurately and immediately after the order is received

    Accept guest payment and process credit card charges

    Keep glasses, bar tops, sinks, utensils, and bar area clean and orderly at all times

    Present drink and food menus to the guests, also to make any recommendations

    Report all equipment problems and bar maintenance issues to the manager

    When the shift is over, put away all alcoholic beverages into storage and make sure they are locked up

    Qualifications:

    Bartender License

    Commitment to excellence

    Dependable and enthusiastic work ethic

    Attention to detail

    Friendly and outgoing personality

    Positive attitude & willingness to learn

    Cascade Management is an equal opportunity employer and does not discriminate against any employee for employment based on race, color, religion, national origin, age, gender, sex, ancestry, citizenship status, mental or physical disability, genetic information, sexual orientation, veteran status, military status, or any other non-merit factor.

  • Industry
    Hospitality