Physical Therapist - BenchMark Physical Therapy - Lewisburg, TN
POSITION SUMMARY:
Vallen’s Integrated Supply Manager (Operations) is a staff management position integrated within a customer’s location to drive program growth and manage the day-to-day activities of a team of associates to ensure positive and profitable customer relationships that contribute to the achievement of Vallen’s financial goals and business objectives.
ESSENTIAL JOB DUTIES AND RESPONSIBILITIES:
JOB QUALIFICATIONS: .
TRAVEL: 50%
ENHANCE YOUR CAREER BY JOINING AN AMAZING TEAM AT VALLEN
Working at Vallen, it’s not only a place you go to work but a place to feel connected and part of a team. We offer employee resource groups for allyship, education, networking, professional growth, engagement, and much more. At Vallen, we also encourage community engagement through our Vallen Cares outreach initiative. Through this program, our employees get together for volunteer efforts, charitable giving, team-building activities, and sustainability programs.
We strive to uphold our mission of passionately serving our customers and suppliers with responsiveness, expertise, and empathy while striving to continuously learn and improve performance all while staying connected with one another
Vallen is an industry leader in delivering flexible supply chain solutions and services along with a comprehensive range of maintenance, repair, operating, production, safety and electrical products to meet the growing supply needs of customers in facilities across North America and around the world. Vallen is headquartered in Belmont, NC.
WHAT ARE THE BENEFITS?
401K Plan, Health Insurance (medical, dental, and vision), Paid Vacation, Paid Sick, Paid Personal, Paid Holidays, Flexible Spending Accounts (Health and Dependent Care), Employee Assistance Program, Tuition Reimbursement, Employee Discounts and a Career Path Opportunities.
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EOE M/F/DISABILITY/VETERAN
Required Skills Required Experience
Must read, write and understand English. Basic math skills to include making change and counting change back to guests. Must be able to complete an in-house ServSafe food training class.