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Snappy Front of House Team Members and Key Leads

Snap Kitchen

Snap Kitchen

Snappy Front of House Team Members and Key Leads

National
Paid
  • Responsibilities

    The FOH Team Member is responsible for providing a phenomenal service experience for all customers, & keeping the shelves of products stocked, clean, organized & easy to shop. Also will play an integral role by understanding food and nutritional concepts, & being customer service-focused.

  • Qualifications
    • Consistently be friendly & helpful to customers and coworkers
    • Experience working with food or in retail
    • Customer service experience preferred
    • Ability to prioritize tasks while handling multiple demands
    • Ability to lift up to 30 lbs. and be active for an entire shift
    • Attention to detail
  • Desired skills

    Foodie who enjoys talking to people & would enjoy educating others on Snap's nutritional philosophy

  • Compensation
    Hourly rate: $10-$12
  • Industry
    Restaurants
  • About Us

    We are dedicated to bringing our customers flavorful, handcrafted food that supports our commitment to local, organic ingredients and healthy cooking. Snap Kitchen’s menu offers a selection of “foodie” items made fresh daily, salads tossed-to-order (flagship locations), juices and specialty elixirs, high-energy snacks, and diet-friendly desserts for the person on the go. All of our menu items are portion controlled and labeled with the full nutritional content. Just stop by one of our convenient locations, grab your food and go.

    Eat right. Feel Great. Live well!