Communicate effectively, monitor & assist FOH staff in meeting/exceeding goals. Greet and seat guests in a warm friendly manner. Extensive knowledge of Café menu. Deliver excellent customer service. Ensure guest satisfaction. Follow all company policies and Department of Health (DOH) guidelines.

Ability to provide outstanding customer service. Ability to adjust priorities/manage time wisely in a fast-paced environment. Ability to work a fully flexible retail schedule including nights, weekends & holidays is a MUST. Strong interpersonal, communication, organization and follow-through skills.

Renowned for merging the worlds of art, fashion and pop culture with candy, Dylan’s Candy Bar is the largest, state-of-the-art sweets emporium. Dylan’s Candy Bar is not your average “candy store” as it’s home to over 7,500 candies from around the world, making it the most popular destination for the ultimate sugar rush experience. Giant Pop Art installations of oversized candy adorn the store and transport visitors to a modern day Candy Land, awakening the creative spirit and inner child in everyone.

Dylan’s Candy Bar stores are currently located in New York City, East Hampton, Los Angeles, Miami Beach, and Chicago. Dylan’s Candy Bar products can also be found in prestigious venues like Neiman Marcus, W Hotels, Four Seasons Hotels and the Empire State Building. For more information, please visit www.DylansCandyBar.com or www.facebook.com/DylansCandy.