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PT Cook



PT Cook

Raleigh, NC
Part Time
  • Responsibilities

    Days Hours Req: Applying to this requisition allows you to be considered for multiple opportunities. Please provide as much availability that works with your schedule.

    As part of our culinary team, you’d be working for a company that’s been on the prestigious “Fortune 100 Best Companies to Work For®” list for over 20 years in a row. You’ll work side-by-side with experienced chefs making a wide variety of delicious, fresh and award-winning dishes that meet the needs of busy families and hungry people in the communities we serve. From our prepared food section, to one of our concept restaurants, you’ll make the food that makes a difference in our customers’ lives.

    We know your growth as a culinarian is important. At Wegmans, you’ll be able to expand on your current skills and have the opportunity to work side-by-side with some of the best culinarians in the industry. Some exciting departments include:

    Main Kitchen:

    Here you will have an opportunity to work in a high-volume catering production, make convenient meals easy for our customers to enjoy or prepare numerous specialties, both hot and cold. The opportunities are endless if you have a love of food preparation!


    Our Sushi department provides customers with a variety of delicious raw, cooked and vegetable rolls. You will work with one-of-a-kind Sushi products and best in class ingredients.

    Burger Bar:

    This high-energy, fast-paced restaurant features a family-friendly menu of gourmet burgers, sandwiches, and salads all of which are cooked fresh to order.

    In addition to opportunities for professional growth, you’ll have support. From flexible scheduling to great benefits, you’ll be able to do the work you love while living the life you want.

    Be part of an amazing team. Join our culinary family!

    What will I do?

    • Work to ensure incredible service is provided to guests by effectively handling a variety of tasks including consistently preparing ingredients to be used by the culinary team as well as creating high-quality meals
    • Follow proper recipes, knife skills, and cooking techniques when prepping ingredients and preparing a variety of menu items to produce a consistent outcome
    • Effectively multitask and balance prep work while ensuring guests meals are prepared in a timely manner with the highest standards of quality maintained

    Additional Information:

    • Days/Hours Requirement: Candidates must be available for at least 4 shifts per week, including at least one weekend shift. Must be available to work between 4-8 hours each shift.
    • All applications will be screened and only applicants whose qualifications most closely match the job requirements will receive an interview.
    • If you might be a match for a position, we will contact you with additional information regarding the interview process. First interviews may take place over the phone.
    • If your application and qualifications do not match the job requirements, you will be notified through email.
  • Qualifications

    Schedule: Part-time

    Age Requirement:

    • Must be 18 or older

    Additional Comments:

    • The grand opening of the new Raleigh store will be in Fall 2019.
    • The Raleigh store will be open 6am-12am, 7 days a week.
    • Part-time interviews will begin in April 2019
    • Opportunities are for Year-Round Employment

    Online correspondence is important throughout the Wegmans hiring process. Please ensure that your contact information is accurate, and changes are updated as they occur.

  • Industry
  • About Us
    Wegmans Food Markets is a major regional supermarket chain, and one of the largest private companies in the U.S. Headquartered in Rochester, New York, Wegmans Food Markets is family-owned company, founded in 1916 by the Wegman family and employs over 47,000 people. Wegmans has been ranked #2 on the FORTUNE 100 Best Companies to Work For ® in 2017. They are 1 of only 12 companies that has made it on the list for the last 20 consecutive years since its beginning in 1998.