NOW HIRING
We will be holding open interview hours Tuesday, Wednesday, Thursday 11-1pm and 3-6pm.
****Acclaimed hospitality company Apicii is now hiring all front and back of house positions for 2 signature restaurant and bar experiences opening in the landmark Hotel Ivy in the Fall of 2023. We are also hiring all positions for the Bar at Hotel Ivy.
For more about Apicii visit www.apicii.com or follow us @apiciihospitality.
Prep Cook
Summary:
The Prep Cook is responsible for the preparation of ingredients and stations used in the cooking process, as well as maintaining the kitchen and ensuring it is clean and sanitized.
Responsibilities:
● Setting up and sanitizing workstations.
● Following prep lists created by chefs.
● Measuring ingredients and seasonings, and preparing cooking ingredients such as soup stock to be used in the cooking process.
● Ensuring all food items are properly stored and easily accessible.
● Assisting chefs in preparing food and attending to any culinary tasks that arise.
● Distributing plates to wait staff to be served, cleaning plates for dishwashing, and preparing takeaway packages for customers.
● Accepting or rejecting ingredients from suppliers.
● Maintaining a clean, orderly, and sanitized kitchen.
● Preparing drinks and cocktails according to the chef's specifications.
Must Haves:
The ideal candidate must have previous experience in a similar managerial position with exceptional customer service skills. They must also possess acute financial/business management skills. Strong leadership skills required.