Job Title: All Hourly Positions: Front Desk, Food Runner, Bartender, Events Staff, Cook

Location: Jacksonville 32225

Job Type: Hourly

About Us:
At Chipshot, we pride ourselves on delivering exceptional experiences to our guests. As a dynamic and growing team, we are looking for dedicated and enthusiastic individuals to fill our hourly positions in various areas including Front Desk, Food Runner, Bartender, Events, and Cook. If you thrive in a fast-paced environment and enjoy being part of a team that values service, creativity, and collaboration, we want to hear from you!

Position Descriptions:

• 1. Front Desk:*
  - Responsibilities:
  - Greet and welcome guests with a friendly and professional demeanor.
  - Manage reservations, check-ins, and check-outs efficiently.
  - Answer phone calls and respond to inquiries about the facility and its services.
  - Maintain a clean and organized front desk area.
  - Collaborate with other departments to ensure guest satisfaction.

- Qualifications:
- Strong communication and customer service skills.
- Previous experience in hospitality preferred.
- Proficiency with booking software and basic computer skills.

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2. Food Runner:
- Responsibilities:
- Deliver food and beverages from the kitchen to guests in a timely manner.
- Ensure accuracy of orders before serving.
- Assist with table maintenance and guest needs.
- Maintain cleanliness and organization of serving areas.
- Communicate effectively with kitchen and front-of-house staff.

- Qualifications:
- Ability to multitask and work in a fast-paced environment.
- Strong interpersonal skills and a positive attitude.
- Previous restaurant or food service experience is a plus.

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3. Bartender:
- Responsibilities:
- Prepare and serve alcoholic and non-alcoholic beverages according to standard recipes.
- Provide excellent customer service and engage with guests.
- Maintain cleanliness and organization of the bar area.
- Check identification to verify legal drinking age.
- Collaborate with other staff to ensure timely service during busy periods.

- Qualifications:
- Previous bartending experience preferred.
- Knowledge of drink recipes and mixing techniques.
- Strong communication and customer service skills.

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4. Events Staff:
- Responsibilities:
- Assist in the setup, execution, and breakdown of events and functions.
- Provide excellent service to guests during events.
- Coordinate with the Events Manager for effective communication and planning.
- Ensure cleanliness and organization of event spaces.
- Be prepared to handle various tasks as needed on event days.

- Qualifications:
- Previous experience in event planning or catering is an advantage.
- Strong organizational skills and attention to detail.
- Ability to work flexible hours, including weekends and evenings.

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5. Cook:
- Responsibilities:
- Prepare high-quality dishes in accordance with recipes and standards.
- Maintain a clean and organized kitchen workspace.
- Assist with inventory management and food preparation.
- Adhere to health and safety regulations in food handling.
- Work collaboratively with kitchen staff to ensure smooth operations.

- Qualifications:
- Previous cooking experience in a restaurant or catering environment.
- Knowledge of food safety and hygiene practices.
- Ability to work in a fast-paced environment and follow instructions.

### General Requirements:
- Excellent communication skills and a customer-focused mindset.
- Ability to work as part of a team and support colleagues.
- Flexibility to work varied shifts, including weekends and holidays.
- Must be at least [age] years old, where applicable.

Benefits:
- Competitive hourly wages.
- Opportunities for career growth and advancement.
- Teammate discounts

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Join us at Chipshot, where your passion for hospitality meets opportunity! We look forward to welcoming you to our team!