RESTAURANT MANAGEMENT

If you're an expert in restaurant management with the drive to work with an awesome & hardworking team, we'd enjoy meeting you.

EXPERIENCE

•  2 - 10 years salaried Management experience in Casual, Fine Dining, Fast Casual / Food, or Quick Service restaurants.

•  Food cost/budget skills

•  Team management skills

•  P&L skills

•  Knowledge of systems, methods and processes that contribute to great team execution

WHAT WE OFFER 

•  Competitive salary

•  Full Benefits

•  Flexible shifts & PTO

•  Free meal during your shift

•  Buzzing restaurant culture

Job Type: Full-time