Benefits:

Performance Bonus Opportunities

Overtime Opportunities

Employee discounts

Join one of South Louisiana’s most established and respected catering companies! With 40 years of experience producing memorable events, we’re looking for a motivated Assistant Catering & Events Manager to help lead our on-site and off-site events with energy, professionalism, and top-tier customer service.

What You’ll Do:

Coordinate and execute daily events both at our facility and at off-site venues

Lead and manage event staff, ensuring smooth service and on-time execution

Serve as a main point of contact for clients during scheduled events, handling requests and changes with confidence

Work alongside culinary and operations teams to deliver high-quality service

Maintain safety, cleanliness, and compliance during all stages of events

Troubleshoot issues on the fly to keep events running smoothly

What We’re Looking For:

✅ 1+ year of event coordination or catering management experience (preferred) ✅ Strong leadership, communication, and problem-solving skills ✅ Ability to work in a fast-paced, team-oriented environment ✅ Driver’s license required for off-site event travel ✅ Flexible availability – including weekends, evenings, and holidays

What We Offer:

Pay: $18.00-$22.00 per hour (based on experience)

Bonus opportunities based on performance

Overtime opportunities

Career growth potential in a thriving hospitality business

Be part of a fun, experienced team that takes pride in creating unforgettable events

Apply now if you’re ready to grow your career in event management and love making celebrations run seamlessly!

Job Type: Full-time

Pay: $18.00 - $22.00 per hour

Expected hours: 30 – 50 per week

Work Location: In person