Assistant Director of Food & Beverage

Harper Associates

Assistant Director of Food & Beverage

Detroit, MI
Full Time
Paid
  • Responsibilities

    Join a premier hotel boasting a huge amount of event space and a diverse collection of restaurants, bars, and lounges. We pride ourselves on delivering exceptional service, innovative dining experiences, and operational excellence. Our hotel is a hub for business and leisure travelers alike, offering a fast-paced, dynamic environment for hospitality professionals to grow and thrive.

    Position Overview:

    We are seeking an experienced and driven Assistant Director of Food & Beverage to help lead and elevate the strategic and day-to-day operations of our extensive F&B department. With multiple outlets including upscale dining, casual fare, in-room dining, banquet operations, and more, this is a high-impact leadership role ideal for someone who thrives in large-scale, high-volume environments.

    Key Responsibilities:

    • Assist the Director of Food & Beverage in overseeing all F&B outlets, including restaurants, bars, banquets, and room service.
    • Ensure consistent delivery of high-quality service and culinary standards across all venues.
    • Collaborate with chefs, outlet managers, and event teams to create memorable guest experiences.
    • Lead, motivate, and develop a diverse team of managers and frontline associates.
    • Monitor financial performance, including labor, cost control, budgeting, and forecasting.
    • Drive innovation in service and product offerings aligned with current trends and guest preferences.
    • Ensure compliance with health, safety, and sanitation regulations.
    • Act as the F&B lead in the absence of the Director.

    Qualifications:

    • Minimum 5 years of progressive F&B leadership experience in a high-volume, multi-outlet hotel or resort.
    • Proven ability to manage large teams and complex operations.
    • Strong financial acumen and analytical skills.
    • Passion for guest service and quality.
    • Excellent communication, leadership, and organizational abilities.
    • Degree in Hospitality Management or related field preferred.

    What We Offer:

    • Competitive 6-figure salary
    • Comprehensive benefits package (medical, dental, vision, 401k)
    • Career development and advancement opportunities
    • A vibrant and supportive work culture

    Join our team and play a key role in shaping the culinary and service experience at one of the city’s most prominent convention hotels.

    Click apply or email your resume to kevin@harperjobs.com.

    Visit www.harperjobs.com for a complete list of job opportunities available.

     

  • Compensation
    $100,000-$110,000 per year