Assistant General Manager

Papa John's - Minnesota Ave NE

Assistant General Manager

Washington D.C., DC
Paid
  • Responsibilities

    About Us Papa John’s is more than just pizza – we pride ourselves on fostering a supportive and inclusive workplace where employees can thrive and grow their careers. We’re looking for a full-time, driven Assistant General Manager to join our team. If you have a passion for leading teams, delivering excellent customer service, and making sure everything runs smoothly, we want to hear from you! As Assistant General Manager, you’ll be responsible for overseeing the daily operations of the restaurant, maintaining high standards of food quality, customer satisfaction, and operational efficiency. You’ll work closely with the General Manager and Area Supervisor to ensure goals are met while fostering a positive workplace culture. In the absence of the General Manager, you’ll step up and take charge of the restaurant. Why Join Papa John’s? - Bi-weekly pay with daily tip payouts for extra income. - Opportunities for advancement – we love promoting from within! - Employee discounts on pizza and more – both on and off the clock. - Access to hundreds of retail discounts through our employee perks program. Responsibilities: • Collaborate with the General Manager and Area Supervisor to achieve store goals and drive performance. • Maintain a clean, organized, and efficient work environment. • Oversee the daily operations of the restaurant, ensuring exceptional customer service and efficient service delivery. • Lead by example and support the development of your team. • Ensure adherence to food safety standards and quality control guidelines. Qualifications: • Strong leadership skills with a focus on customer satisfaction, employee development, and product quality. • Must have reliable transportation to get to and from the store, the bank, and required meetings. • Willingness to accept a General Manager position if a position becomes available in a reasonable distance. • Completion of the Papa John’s Manager Development Program through our training platform. • Previous restaurant management experience or experience in a similar role is a plus. Compensation: $18 - $20 per hour