Benefits:
Bonus based on performance
Company parties
Competitive salary
Dental insurance
Free food & snacks
Health insurance
Opportunity for advancement
Paid time off
Training & development
Assistant General Manager – The Living Room on Main Dunedin, FL | Full-Time
The Living Room on Main is being reimagined—and this is your opportunity to lead something extraordinary.
At The Feinstein Group, we don’t just operate restaurants—we build experiences, develop talent, and raise the standard for what hospitality can be. The Living Room on Main is entering a bold new chapter under the culinary leadership of Chef Aaron Coffey (formerly of The Inn at Little Washington), and we are seeking an Assistant General Manager who is ready to help shape the future.
This is more than a job posting. It’s a call to those who want to lead with purpose, grow with a company on the rise, and become part of a movement that’s transforming how restaurants operate and how teams are empowered.
About the Role
As Assistant General Manager, you will be responsible for the day-to-day operations of the front-of-house team. You’ll lead by example, foster a culture of hospitality and accountability, and ensure our guests enjoy a seamless, elevated experience from the moment they walk through the door.
You’ll be working in lockstep with our culinary team to deliver excellence in every area—from execution and cleanliness to team morale and guest satisfaction. We’re looking for someone who’s not afraid to lead, who takes ownership, and who thrives in a fast-paced environment built on trust and high standards.
What You'll Be Responsible For
Hiring, training, and inspiring FOH staff with a focus on performance and retention
Creating smart, efficient schedules that place the right people in the right roles, at the right times
Supporting and maintaining standards through Fusion Prep and other tools
Enforcing all safety and quality protocols to ensure consistency and compliance
Leading pre-shifts, monthly staff meetings, and regular trainings
Driving financial performance through effective labor and cost control
Working closely with culinary leadership to ensure alignment and execution
Upholding our company culture and values—Welcome H.O.M.E. (Hospitality, Opportunity, Meritocracy, Excellence)
Proactively solving problems and diffusing guest or team concerns with professionalism and empathy
Ensuring seamless money handling, drawer balancing, and reporting
Creating an environment of pride, performance, and mutual respect
What We’re Looking For
3+ years of leadership experience in a $4M+ restaurant or bar
Strong leadership, communication, and team development skills
A coach's mentality—supportive, direct, and committed to high standards
Passion for hospitality and the guest experience
Familiarity with tools like Toast POS, Restaurant365, and Fusion Prep (preferred)
Availability to work nights, weekends, and holidays as needed
A sense of urgency paired with professionalism, creativity, and attention to detail
ServSafe certification is a plus
Compensation & Benefits
Industry-leading bonus program
50% company-contributed health insurance
Dental and vision insurance available
Free meals while working
Weekly paycheck
50% off when dining off the clock at any of our Feinstein Group concepts:
The Living Room – Dunedin
The Black Pearl - Dunedin
Sonder Social Club – Dunedin
Highland House – Dunedin Golf Club
A people-first culture that celebrates achievement and promotes from within
Access to mentorship, leadership development, and long-term career growth
The Opportunity
This is a chance to help redefine a respected brand, elevate a team, and take your own career to new heights in the process. We're not looking for someone to simply run shifts—we're looking for a leader who wants to be part of building something meaningful.
If you’re hungry to grow, passionate about hospitality, and committed to excellence, this is your moment.
Apply now and help us shape the future of The Living Room.