Assistant Manager(01448) - 716 E Broadway

Domino's Franchise

Assistant Manager(01448) - 716 E Broadway

Louisville, KY
Full Time
Paid
  • Responsibilities

    Job Description

    Domino's Pizza is seeking an enthusiastic and detail-oriented Assistant Manager to join our team at our 716 E Broadway location in Louisville, United States. As an Assistant Manager, you will play a crucial role in ensuring the smooth operation of our store, delivering exceptional customer service, and leading a team of dedicated employees.

    • Oversee daily store operations, including cash management, inventory control, and food quality assurance
    • Lead, motivate, and train team members to maintain high standards of customer service and operational efficiency
    • Manage staff scheduling and ensure appropriate coverage for all shifts
    • Handle customer inquiries, complaints, and feedback in a professional and timely manner
    • Implement and maintain company policies, procedures, and food safety standards
    • Assist in monitoring and controlling costs, including labor and food expenses
    • Collaborate with the General Manager to achieve store performance goals and targets
    • Ensure cleanliness and maintenance of the store, equipment, and facilities
    • Participate in local marketing initiatives and community engagement activities
    • Analyze sales data and inventory reports to make informed business decisions
    • Step in to perform various in-store tasks as needed, including food preparation and order taking
  • Qualifications

    Qualifications

    • Proven experience in food service or retail management, preferably in a fast-paced environment
    • Strong leadership skills with the ability to motivate and guide a team
    • Excellent customer service skills and a passion for delivering high-quality products
    • Proficiency in cash handling, inventory management, and basic accounting principles
    • Ability to multitask and prioritize in a dynamic work environment
    • Strong problem-solving skills and ability to make quick, sound decisions
    • Excellent verbal and written communication skills
    • Proficiency with computer systems, including POS systems and inventory management software
    • Knowledge of food safety and sanitation practices
    • Flexibility to work various shifts, including evenings, weekends, and holidays
    • Physical ability to stand for extended periods and lift up to 50 pounds
    • High school diploma or equivalent (college degree a plus but not required)