Back Waiter/ Server Assistant

Fielding's River Oaks

Back Waiter/ Server Assistant

Houston, TX
Part Time
Paid
  • Responsibilities

    Benefits:

    Employee discounts

    Flexible schedule

    Opportunity for advancement

    Back Waiter / Server Assistant

    Location: Fielding’s Steak – River Oaks Position Type: Part-Time / Full-Time

    Position Overview

    The Back Waiter / Server Assistant plays a vital role in delivering a seamless, elevated dining experience. This position supports the service team through precision, anticipation, and attention to detail, ensuring every table is executed with excellence. Ideal candidates demonstrate professionalism, a strong work ethic, and a passion for refined hospitality in a fine-dining environment.

    Core Responsibilities

    Support Servers and Captains to ensure fluid, well-paced service throughout the dining room

    Assist with table maintenance, including clearing, resetting, and re-marking with precision

    Execute food running, beverage support, and guest assistance as directed

    Maintain exceptional standards of cleanliness and organization in all service areas

    Anticipate guest and service team needs to enhance the overall dining experience

    Communicate clearly with the kitchen and front-of-house team to support service flow

    Uphold all service standards, procedures, and presentation expectations

    Service Standards & Expectations

    Maintain a polished appearance and professional demeanor at all times

    Demonstrate attention to detail, composure, and a sense of urgency

    Work efficiently and calmly in a fast-paced, luxury dining environment

    Contribute to a team-oriented culture rooted in excellence and accountability

    Qualifications

    Previous experience in upscale dining or hospitality preferred, but not required

    Strong multitasking ability and sense of urgency

    Excellent communication and teamwork skills

    Ability to follow direction while anticipating service needs

    Flexible availability, including evenings, weekends, and holidays

    Commitment to consistency, cleanliness, and elevated service execution

    Compensation & Benefits

    Competitive hourly pay

    Weekly pay

    Participation in a 2% tip-out

    Consistent scheduling

    Opportunities for growth within a refined, hospitality-driven brand