Baker

Medure Brothers Culinary Concepts

Baker

Jacksonville, FL
Full Time
Paid
  • Responsibilities

    Saleya Riviera Café is the newest concept in the Medure Brothers Culinary Group. The concept was conceived after a trip to the Cours Saleya farmer’s market in the Nice, France where incredibly fresh ingredients and the simplicity of the regional cuisine, became true inspiration. Now open in the San Marco area of Jacksonville, we share our passion for fresh baked bread, small production wines, and the joy of a meal with friends.

    We are looking to build our teams with positive, enthusiastic, like-minded people who share our energy and enthusiasm for creating the best experience for our guests. This is a great opportunity to take your culinary skills to the next level with a company committed to the nurturing and professional development of its employees.

    Our Baker ensures all breads and pastries served meet the highest quality standards.

    Primary Responsibilities:

    Prepare fresh baked breads and pastries

    Inspect assigned workstation for cleanliness and sufficient inventory and supplies

    Ensure food is properly stored and rotated, and adhere to safe food handling standards

    Maintain a clean and orderly workstation and help maintain overall kitchen cleanliness

    Contribute to an overall positive and collaborative team environment

    Qualifications and Skills:

    Previous experience as a baker, minimum 1year experience

    Excellent understanding of various baking methods, ingredients, equipment, and procedures

    Thrive on working with a team in a fast-paced work environment

    Ability to perform tasks with accuracy, speed, and attention to detail

    Basic food safety understanding and practice

    Ability to communicate effectively and professionally with team members

    Hardworking with a positive and upbeat attitude

    Reliable transportation to and from work

    Culinary school education a plus

    Food Handler Certification a plus and will be required within 60 days of hire

    Benefits and Perks:

    Food discounts at all Medure Brothers Culinary Concepts’ restaurants

    Health, Dental, Vision, and Life Insurance (full time employees)

    Paid Time Off (full time employees)

    Fun and friendly work environment

    Opportunity to learn and grow with the company