Bakery Manager

Nothing Bundt Cakes #104

Bakery Manager

Columbus, OH
Full Time
Paid
  • Responsibilities

    Benefits:

    Health insurance

    Opportunity for advancement

    Paid time off

    Vision insurance

    401(k)

    Bonus based on performance

    Dental insurance

    Bakery Manager

    Nothing Bundt Cakes

    Join Our Team and Help Bring Joy to Every Guest!

    At Nothing Bundt Cakes, we believe every celebration deserves something extraordinary. We're looking for an energetic, people-focused Bakery Manager who is passionate about leading teams, delivering exceptional guest experiences, and driving bakery success. If you thrive in a fast-paced environment, love developing others, and enjoy creating a positive culture, we'd love to meet you!

    What You'll Do

    As the Bakery Manager, you'll oversee the day-to-day operations of the bakery while leading your team to achieve operational excellence.

    Responsibilities include:

    Lead, coach, and develop a high-performing bakery team.

    Recruit, hire, onboard, and train new team members.

    Create schedules that support labor goals while meeting business needs.

    Ensure exceptional guest service and maintain high OSAT (Guest Satisfaction) scores.

    Drive bakery sales through local marketing, catering, fundraising, and community involvement.

    Manage inventory, ordering, food costs, and waste.

    Ensure compliance with all food safety, sanitation, and brand standards.

    Monitor daily sales, labor, and operational metrics to achieve profitability goals.

    Maintain a clean, organized, and fully stocked bakery.

    Foster a positive, engaging, and accountable team culture.

    Resolve guest concerns professionally and create memorable experiences.

    What We're Looking For

    2+ years of restaurant, retail, or bakery management experience.

    Proven leadership and team development skills.

    Strong organizational and time management abilities.

    Excellent communication and problem-solving skills.

    Ability to work mornings, evenings, weekends, and holidays as needed.

    Experience managing labor, food cost, and sales performance.

    Passion for delivering outstanding guest service.

    Preferred Qualifications

    Bakery, restaurant, or food service management experience.

    Experience with scheduling, inventory management, and performance coaching.

    Food Safety Certification (or ability to obtain).

    Physical Requirements

    Ability to stand for extended periods.

    Frequently lift up to 50 pounds.

    Comfortable working in both front-of-house and back-of-house environments.

    Why You'll Love Working Here

    Competitive salary

    Performance bonus opportunities

    Paid time off

    Health benefits (where applicable)

    Employee discounts

    Ongoing training and leadership development

    Opportunities for career growth within a growing organization

    A fun, supportive, and celebration-filled work environment!

    If you're ready to inspire your team, delight guests, and make every day a little sweeter, apply today and become part of the Nothing Bundt Cakes family!

    Employees at a franchised Nothing Bundt Cakes bakery location are employed by the franchise owner/operator and are not employees of Nothing Bundt Cakes Corporate (the franchisor). All inquiries about employment should be directed to the franchise owner/operator and not to Nothing Bundt Cakes Corporate. Each franchise owner/operator is responsible for ensuring compliance with local, state and federal law.

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