Server:

Describes menu and daily specials, takes orders, serves food and makes sure customers have everything they need to enjoy their meals.

Responsible for coordinating entire station and communicating front- and back-of- house personnel to provide a dining experience that exceeds guest expectations.

Processes guest orders to ensure all items are prepared properly and on a timely basis.

Observes diners to ensure they are satisfied with food and service, responds to additional requests, and determines when the meal has been completed.

Rings up bills and accepts payment or refers guests to cashier.

Assist busser/runner in stocking, removing and resetting dishes and silverware between courses, and cleaning and resetting vacated tables.

OUR MISSION

Sometimes as simple as a burger, fries, and shake.

We believe that love, service, and organic & sustainable food should fill our restaurants.

We believe in foods we can pronounce, no funny business here.

We know that fresh, vibrant, clean food served in a fun place can make the world smile.

We came together to make food that we can proudly serve to our communities, our friends and our families.