Bartender/Server

Chesapeake Yacht Club, Inc

Bartender/Server

Shady Side, MD
Part Time
Paid
  • Responsibilities

    Benefits/Perks

    Flexible Scheduling

    Competitive Compensation

    Career Advancement Opportunities

    Job Summary

    Guaranteed 20% gratuities on food and beverage sales! With the option for Members to add additional gratuities!

    We are seeking a versatile Server/Bartender to join our team at a private, family-oriented Yacht Club in Shady Side! In this dual role, you will be responsible for taking food and beverage orders, making menu recommendations, crafting traditional and creative cocktails, and ensuring a welcoming atmosphere in both the dining and bar areas. The ideal candidate is energetic, customer-service-oriented, and adaptable to working shifts as either a server or a bartender depending on the club's needs. We are primarily a WEEKEND operation. This is a great 2nd job!

    Responsibilities

    Take food and drink orders accurately and deliver them in a timely manner

    Prepare and serve a variety of alcoholic and non-alcoholic beverages when scheduled as a bartender

    Confirm patrons are of legal drinking age and follow all state and federal laws for serving alcoholic beverages

    Answer questions regarding the food and beverage menus and make personalized recommendations

    Collect payment, operate the POS, and accurately process member charges

    Clear tables, bus dishes, and maintain a tidy, organized dining and bar area

    Order, maintain, and restock inventory of bar supplies, dining items, and ingredients

    Perform duties associated with opening and closing the dining room and bar, including cleaning and mopping

    Qualifications

    High school diploma/GED

    Previous experience in food service, hospitality, serving, or bartending is highly preferred

    Knowledge of alcoholic beverages, basic mixology, and general dining service standards

    Legal age to serve alcoholic beverages in Maryland

    Ability to work well in a fast-paced environment and transition seamlessly between serving and bartending roles

    Excellent customer service, communication, and time management skills

    Ability to work effectively and collaboratively in a team environment