Benefits:

Employee discounts

Flexible schedule

About Us

Doris Metropolitan is a premier, upscale steakhouse dedicated to providing an unparalleled dining experience. We pride ourselves on exquisite cuisine, a sophisticated ambiance, a stellar wine list, and a top-shelf cocktail program. We are seeking a passionate, talented, and professional bartender to join our team and help maintain our standard of excellence.

The Role

We are looking for an experienced bartender who can provide outstanding, personalized customer service. The ideal candidate will be a true team player, comfortable in a fast-paced environment, and capable of maintaining a strong professional presence.

Key Responsibilities

Craft Cocktails: Prepare a wide range of alcoholic and non-alcoholic beverages with precision, adhering to our established recipes and standards.

Guest Engagement: Nurture an excellent guest experience by engaging patrons with a friendly, approachable attitude, offering recommendations, and ensuring their needs are met.

Bar Operations: Restock supplies, and maintain a clean, organized, and polished bar area before, during, and after service.

Compliance: Adhere to all state and local liquor laws and health/safety regulations.

Teamwork: Support other front-of-house positions as needed and work efficiently with minimal supervision.

Qualifications

Experience: 3-5 years experience as a bartender in a fine dining or high-volume, upscale environment is required.

Knowledge: Strong knowledge of spirits, wine, and classic cocktail recipes is essential.

Skills: Excellent verbal and interpersonal communication skills, strong organizational abilities, and attention to detail and accuracy.

Work Ethic: Ability to remain calm under pressure, problem-solve effectively, and manage multiple tasks simultaneously.

Legal: Must be of legal age to serve alcohol in the state of Louisiana.