Looking for a Bartender/ Food Service Crew Member to join our evening hospitality team at Maple Tree Inn in Sunnyvale, CA, US. Seeking a server with a positive attitude, dedicated to providing exceptional customer service and creating a fun experience for our guests. Responsibilities include verifying the customers’ ages, managing food preparation and buffet line service, taking customer drink orders, crafting traditional and creative cocktails, serving beer and wine, and maintaining bar cleanliness. We need an energetic, organized, and customer-focused individual for this dynamic role. Cross-train in guest relations (Front Desk Agent). If you are passionate about cocktail-making, enjoy socializing with new people, and thrive in a fast-paced environment, we welcome your application! Responsibilities: • Create memorable experiences by crafting both traditional and innovative cocktails that delight our guests. • Ensure every guest feels welcome and valued by providing attentive and personalized service throughout their visit. • Verify customer ages responsibly, ensuring compliance with all legal requirements and company policies. • Maintain a clean, organized, and inviting bar area, ready for service at all times. • Collaborate with kitchen staff to manage food preparation and buffet line service, ensuring a seamless dining experience. • Take and serve drink orders efficiently, balancing speed with quality to enhance guest satisfaction. • Engage with guests in a friendly and professional manner, fostering a warm and inviting atmosphere in the bar area. Qualifications: • A friendly, energetic, and welcoming personality is a must for this Bartender/ Food Service Crew Member position in Sunnyvale, CA, US. • Legally entitled to serve alcohol and obtain a CA Responsible Beverage Service Alcohol Server Certificate. • A high school diploma or equivalent is required for this role. • Being a highly motivated team player is essential to contribute to a positive work environment. • Strong communication skills and an outgoing personality are important traits for this role, as providing excellent customer service is a priority. • Prior experience as a bar server would be preferred for this position. • Food preparation and love of meal planning are a plus. • Strong problem-solving abilities and the ability to adapt to a fast-paced environment are necessary. • Basic numerical operations skills, including counting, adding, subtracting, multiplying, and dividing, are needed for this role. • The candidate must be available and willing to work evening hours Monday through Thursday. Holidays and weekends when needed. Compensation: $19.50 - $21 hourly + Tips DOE

• Create memorable experiences by crafting both traditional and innovative cocktails that delight our guests. • Ensure every guest feels welcome and valued by providing attentive and personalized service throughout their visit. • Verify customer ages responsibly, ensuring compliance with all legal requirements and company policies. • Maintain a clean, organized, and inviting bar area, ready for service at all times. • Collaborate with kitchen staff to manage food preparation and buffet line service, ensuring a seamless dining experience. • Take and serve drink orders efficiently, balancing speed with quality to enhance guest satisfaction. • Engage with guests in a friendly and professional manner, fostering a warm and inviting atmosphere in the bar area.