Bartender/Server

Cornucopia

Bartender/Server

Springfield, OR
Part Time
Paid
  • Responsibilities

    We are looking for an experienced and skilled Restaurant Server/Bartender to join our team!

    Our ideal candidate is custormer focused and can provide exceptional service at all times during a shift, whether it is busy or slow. You will be responsible and responsive wih tables in your section, taking orders, making drinks, pouring beers, running food and taking payment while staying upbeat and attentive. Time management and restaurant flow/awareness are a must. We are looking for someone who is passionate about service and loves to share that passion by going above and beyond for customers. A natural-people-person with an eye for the details. You are looking to join a hard-working and efficient team that cares about great food and customer experience.

    This is a part-time position with the opportunity to pick up additional shifts as they become available.

    Responsibilities:

    Manage your own section - take orders, make and deliver beverages, run food, take payment

    Deliver all food and beverages in a timely fashion

    Maintain cleanliness, organization, and appearance of your section

    Running food whenever needed to both your tables and your teammates

    Collect customer payments and provide change in a timely and courteous manner

    Prep and stocking

    Qualifications:

    Previous experience as a server

    Ability to memorize all the ingredients in both the food menu and drink menu

    General knowledge of wine, cocktails, and beer

    Ability to stand, walk, and carry food trays for prolonged periods of time

    Ability to lift 30lbs

    OLCC and food handlers card

    Ability to effectively listen to and respond to customer needs

    Must have a courteous, friendly and professional demeanor

    Ability to multitask efficiently

    Ability to work independently and as a team