Bartender

The Oglethorpe Club

Bartender

Savannah, GA
Full Time
Paid
  • Responsibilities

    Benefits:

    401(k)

    Bonus based on performance

    Competitive salary

    Free food & snacks

    Health insurance

    Opportunity for advancement

    Paid time off

    Training & development

    Benefits/Perks

    Evenings & Weekends

    Competitive Compensation

    Career Advancement Opportunities; Be part of a dynamic team committed to constant growth and innovation.

    Exclusive Work Environment – Join a prestigious, members-only setting with a refined atmosphere and high service standards

    Mentorship & Professional Development – Learn from seasoned hospitality professionals and build lifelong skills.

    Consistency & Stability – Work in a steady, year-round environment with reliable hours and clientele

    High-Touch Guest Interaction – Build meaningful relationships with members who value personalized service

    Exposure to Elevated Service Standards – Perfect your skills in fine dining, event service, and luxury guest experiences

    Job Summary We are seeking a Bartender to join our team! In this role, you will have the ownership to deliver member/patron satisfaction by taking customer orders, making drink recommendations, keeping the bar area clean and inviting, and creating a variety of traditional and creative cocktails. The ideal candidate is energetic, customer-service oriented, and is passionate about mixology.

    Responsibilities

    Smile and be positive! Build Genuine relationship by crafting cocktails! And, recognize remember patrons drink preferences.

    Confirm patrons are of legal drinking age and follow all state and federal laws for serving alcoholic beverages

    Collect payment and operate Point of Sales System, JONAS.

    Order, maintain, and restock inventory of bar supplies and ingredients. Take inventory of stock items.

    Perform duties associated with opening and closing the bar, including cleaning and mopping

    Qualifications

    High school diploma/GED

    Previous experience in food service, hospitality, or bartender is preferred

    Mixology or hospitality certification is preferred but not required

    Knowledge of alcoholic beverages and bar menu items

    Legal age to serve alcoholic beverages

    Ability to work well in a fast-paced environment

    Excellent customer service and time management skills

    Ability to work well in a team environment