$18 + tips Must work Sunday and Monday.

Overall Responsibilities of a Shift Leader:

Support the management team in the overall performance of unit.

Proficiency in key areas including recipe knowledge, service standards, and sanitation practices.

Support managers in meeting financial targets and goals.

Assist with training of employees in unit.

Cash handling.

Guest interaction and guest recovery.

Support managers to assure that all standard operating procedures are upheld.

Assist with other projects as assigned by management.