Benefits:

Opportunity for advancement

The Bistro Server (AM Shift) is responsible for providing friendly, efficient, and professional food and beverage service to hotel guests during breakfast hours. This role creates a welcoming morning experience by delivering excellent customer service, maintaining food safety standards, and ensuring the Bistro is clean, stocked, and organized.

Responsibilities

Greet guests warmly and take food and beverage orders accurately

Prepare and serve breakfast items, coffee, and beverages according to brand standards

Operate POS system, process payments, and handle cash responsibly

Maintain cleanliness of the Bistro, including counters, tables, coffee station, and service areas

Restock food, beverages, and supplies as needed throughout the shift

Follow all food safety, sanitation, and health guidelines

Assist with opening duties, including setup of breakfast service

Respond promptly and courteously to guest needs and requests

Work collaboratively with hotel team members to ensure a smooth guest experience

Qualifications

Previous food service or customer service experience preferred

Strong communication and interpersonal skills

Friendly, professional, and guest-focused attitude

Ability to work early morning shifts, weekends, and holidays

Ability to stand for extended periods and perform light lifting

Must meet local requirements for food handling certification (if applicable)

Schedule

Morning shifts (early AM start required)

Part-time or full-time opportunities available

Why Join Marriott Courtyard

Supportive team environment

Opportunities for growth within Marriott

Consistent morning schedule