Breakfast Cook

Sonoma Restaurant Group Inc

Breakfast Cook

Holtsville, NY
Full Time
Paid
  • Responsibilities

    Benefits:

    Employee discounts

    About the Role:

    Sonoma Restaurant Group Inc is looking for a talented and energetic Breakfast Cook to join our kitchen team in Holtsville, NY! If you have a passion for morning cuisine and thrive in a fast-paced kitchen environment, this is your opportunity to bring your culinary skills to a team that takes pride in every plate. Come start your mornings with us and help create memorable dining experiences for our guests!

    Responsibilities:

    Prepare and execute breakfast menu items including eggs, omelets, pancakes, and other morning staples to order

    Maintain a clean, organized, and sanitary workstation in compliance with food safety standards

    Set up and stock breakfast line stations before service begins

    Monitor food quality, freshness, and presentation to ensure consistency on every plate

    Collaborate with kitchen staff and front-of-house team to ensure smooth, timely service

    Manage inventory of breakfast ingredients and communicate supply needs to kitchen management

    Follow all recipes, portion guidelines, and plating standards set by the culinary team

    Requirements:

    Previous experience as a line cook, breakfast cook, or in a similar kitchen role preferred

    Ability to work early morning shifts, weekends, and holidays as needed

    Strong knowledge of breakfast cooking techniques including egg cookery, griddle work, and short-order cooking

    Ability to work efficiently in a high-volume, fast-paced kitchen environment

    Food Handler's Certification or ServSafe certification is a plus

    Reliable, punctual, and a strong team player with a positive attitude

    Ability to stand for extended periods and lift up to 30 lbs as needed

    About Us:

    Sonoma Restaurant Group Inc is a well-established restaurant group based in Holtsville, NY, known for delivering warm hospitality and quality food that keeps guests coming back time and again. Our team is the heart of everything we do, and we are committed to fostering a supportive and rewarding work environment where culinary talent can truly shine. Join a company that values its people as much as it values great food!