The Breakfast Host prepares and arranges the daily continental breakfast, ensures the breakfast items are well stocked, and cleans up after breakfast. The Breakfast Host ensures that guests have a satisfying dining experience.

Responsibilities

· Prepare a clean dining area, refill food as necessary, roll silverware, and stock service areas

· Heat pre-cooked foods and replenish packaged foods

· Carry trays of food or drinks from the kitchen to the buffet tables

· Greet guests who enter the breakfast area

· Remove dirty dishes and glasses and clean tables after customers finish meals

· Clean kitchen and breakfast area, washing dishes and other items

· Place weekly food orders

· Assist in deep cleaning of breakfast area and other public spaces

· Prepare food and service items for the next day