Benefits:

401(k)

401(k) matching

Employee discounts

Free food & snacks

Training & development

About Us R & R Breakfast Spot is a busy, customer-focused breakfast restaurant known for fresh food and fast service. We’re looking for a dependable and experienced line cook who can handle a high-volume breakfast shift and work well with our team.

Job Responsibilities

Prepare and cook breakfast items to order (eggs, pancakes, omelets, meats, etc.)

Set up and stock stations before service

Maintain speed and quality during busy rush periods

Follow recipes, portion control, and presentation standards

Keep the kitchen clean, organized, and safe

Monitor food levels and communicate with prep staff on shortages

Assist with inventory and stock rotation (FIFO)

Ensure all food safety and sanitation standards are followed

Requirements

Previous line cook experience required (breakfast experience preferred)

Ability to cook multiple orders at once in a fast-paced environment

Strong understanding of breakfast cooking techniques (eggs, griddle, timing)

Reliable and punctual, especially for early shifts

Ability to work weekends and peak hours

Team player with good communication skills

Must be able to stand for long periods and lift up to 40 lbs.

Schedule

Early morning shifts (typically starting between 7:00 AM – 8:00 AM)

Weekend availability required

Pay

Competitive hourly pay (based on experience)

Why Work With Us?

Consistent morning schedule (no late nights)

Fast-paced, team-oriented environment

Opportunity for growth and increased responsibility