Work for a company that cares about YOU. At BrightStar Care Columbus, our employees make a difference in the lives of people every day, and we remain committed to making a difference in the lives of our employees. Be part of a team that appreciates the work you do and supports the career you want. We are looking for a skilled weekend cook to prepare delicious meals according to the menu provided by the facility. You will cook dishes that will delight the residents with their tastes. We offer excellent full-time benefits, flexibility, and advanced technology that supports employees in delivering their best performance. We value our employees and we are offer benefits and perks, including: • Competitive pay and weekly paychecks • Paid time off • Health, dental, vision, and life insurance • 401(k) savings plan with company match • Flexible scheduling and work/life balance • Referral incentives and earning opportunities • Recognition programs We are an Equal Opportunity Employer and do not discriminate against any employee or applicant for employment because of race, color, sex, age, national origin, religion, sexual orientation, gender identity, status as a veteran, and basis of disability or any other federal, state or local protected class. Responsibilities: • Set up workstations with all needed ingredients and cooking equipment • Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat, etc.) • Cook food with various utensils or grillers • Ensure great presentation by dressing dishes before they are served • Ensure all food and other items are stored properly • Check the quality of ingredients • Monitor stock and place orders when there are shortages Qualifications: • Proven experience as a cook • Experience in using cutting tools, cookware, and bakeware • Knowledge of various cooking procedures and methods • Ability to follow sanitation procedures • Ability to work as a team • Very good communication skills • Excellent stamina to be on your feet during the whole shift Compensation: $15 - $17 hourly

• Set up workstations with all needed ingredients and cooking equipment • Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat, etc.) • Cook food with various utensils or grillers • Ensure great presentation by dressing dishes before they are served • Ensure all food and other items are stored properly • Check the quality of ingredients • Monitor stock and place orders when there are shortages