Job Description

This position is responsible for troubleshooting, maintaining, and repairing all equipment and company assets while maintaining a safe work environment and adhering to company policies and procedures.

We offer great benefits and steady work. This facility operates five days a week.

Must be willing to

Maintain, troubleshoot and repair a variety of electromechanical equipment in a food processing environment.

Perform troubleshooting, repairs, and provide technical support for all phases of the operation.

Communicate as needed and understand technical and training manuals.

Standing, walking, bending, stretching, climbing up/downstairs and ladders up to 20ft, and lift/push/ pull up to 75 pounds.

Work in temps that range for 20 degrees to 50 degrees.

Qualifications

Understand technical and training manuals.

Strong communication skills.

Willing to work a rotating schedule.

** Must have 6 months of work experience in maintenance with a single employer or currently attending/graduate from an industrial maintenance training program in the last (3) years.**

** Past experience, special training, and formal education is preferred but not required for this position.**

Additional Information

$4K sign-on bonus

Salary range $23/HR - $30/HR

All your information will be kept confidential according to EEO guidelines.