Benefits/Perks

Flexible Scheduling

Competitive Compensation

401K retirement plan

Free shift meals

Cash tips

Job Summary

We are seeking a talented Sous Chef to join The A'Roma Ristorante team. In this role, you will learn to cook from our recipes while presenting your own creations. We are a family owned and operated Italian Restaurant with more than 30 years at this location.You will work closely with the current kitchen staff to present authentic Italian meals that keeps our customers coming back over the years while creating new customers with our classic menu in addition to daily specials. The ideal candidate is experienced with Italian Cuisine including pasta, seafood, chicken, steaks, appetizers, salads and pizza. If you are creative and wish to demonstrate your leadership, we want to hear from you. .

Responsibilities:

Create innovative menus according to the seasonal availability of ingredients and customer expectations

Prepare and plate food according to kitchen specifications

Supervise and coordinate all food preparation and presentation

Provide training and leadership for kitchen staff

Maintain appropriate levels of inventory

Follow all food safety rules and regulations as required by Orange County Health Dept.

Qualifications:

High school diploma/GED

Previous culinary experience with Italian Food

ServeSafe or Food Handler’s Certification

Advanced knowledge of culinary techniques and recipes

Ability to remain calm and thrive under pressure

Excellent management and leadership skills