Cabo Bob’s is not just any burrito restaurant. We see ourselves as a family, the kind of family that loves to have our friends over.

Cabo Bob’s has been based out of Austin, TX, since 2008 and is growing at a rapid pace. We need Assistant Managers to help us grow in the Houston area, with three new locations opening this summer.

As a Cabo Bob’s Team Member, you are committed to going the extra mile to make every guest experience unforgettable. At Cabo Bob’s, it is all about the food and making it great for every guest and team member we meet. We work hard to provide a clean, safe, and FUN place for our team and guests by maintaining a positive and supportive work environment.

As an Assistant Manager at Cabo Bob’s, you lead and coach alongside the General Manager. We want to teach you as much as you want to learn so that you grow with us. Our team prepares food for our guests, ensuring that the food is fresh, correct and that the guests are happy. The Cabo team is always organized, calm, friendly, and finding something a little extra to ensure the guest has an unforgettable experience.

BENEFITS:

· Fun place to work

· Free Food

· Competitive pay

· Flexible scheduling

Potential for promotions (We want you to stick around)

Sundays off

Free Uniform

Shoes every 6 months

Bonus Program

Access to Group Health Insurance

RESPONSIBILITIES:

Working with a smile

Organize and plan for business

Constantly looking for ways to improve current processes

Interview candidates for employment

To instill our BBM (Be friendly, Be helpful, Make it great)

Pass down notes, complete temperature logs, clean up evaluations, prep lists, and restock checklists

Provide feedback to employees for growth and development

Attend weekly meetings with store managers to discuss business, staffing, produce orders, and service. These may include managers from other stores or leadership in the company.

Execute catering orders and online orders accurately

Work schedule to include day or opening shifts, night or closing shifts and mid shifts

Cultivate relationships with Staff, Guests and Management Team

Lead by positive example in all aspects of the job

Uphold and enforce policies

QUALIFICATIONS:

· Current Food Handler certificates

· Clean driving record

Ability to carry at least 50 lbs

Strong communication skills (English required, bilingual a plus)

Strong interpersonal skills

Ability to stand for long periods of time

Ability to reach, bend, squat, and lift while on the shift

Able to multitask