About the Role:

Piccolo Trattoria in Newtown, PA is looking for a talented and passionate Catering Chef to join our culinary team! This is an exciting opportunity to bring exceptional Italian-inspired cuisine to life across a variety of events and celebrations. If you thrive in a fast-paced kitchen environment and love creating memorable dining experiences, we want to hear from you.

Responsibilities:

Plan, prepare, and execute high-quality catering menus for events of varying sizes

Coordinate food production timelines to ensure on-time, flawless event delivery

Oversee food presentation, plating, and quality control for all catered events

Manage kitchen prep, mise en place, and catering logistics

Collaborate with front-of-house and event staff to ensure seamless service

Monitor food costs, portion control, and minimize waste

Maintain compliance with food safety, sanitation, and health code standards

Requirements:

Proven experience as a Catering Chef, Banquet Chef, or similar culinary role

Strong knowledge of Italian cuisine and contemporary cooking techniques

Ability to manage high-volume food production in a fast-paced environment

Excellent organizational and time management skills

Valid Food Handler's Certification or ServSafe certification preferred

Strong leadership skills with the ability to direct and motivate kitchen staff

Flexible availability including evenings, weekends, and holidays as needed

About Us:

Piccolo Trattoria is a beloved dining destination in Newtown, PA, known for its warm hospitality and authentic, scratch-made Italian cuisine. Our guests keep coming back for the flavors, the atmosphere, and the passion we put into every dish. Our team is our greatest ingredient — and we're committed to fostering a supportive, creative, and rewarding workplace for every member.