Benefits:

Competitive salary

Employee discounts

Opportunity for advancement

Benefits/Perks

Flexible Scheduling

Competitive Compensation

Career Advancement Opportunities

Job Summary As a crepe crafter, you are the heart of the Sweet Paris kitchen and the artist behind our signature dishes. Working in our vibrant, open- kitchen environment, you will master the delicate technique of spinning and flipping authintic french crepes to perfection. This role requires a unique blend of culinary precision and high energy efficency; you must be able to maintain our gold standard for taste and presentation while keeping pace with a busy , high-volume atmosphere You are not just cooking - You are providing a bit of "culinary theater" for our guest, ensuring every sweet and savory creation is prepared with speed accuracy and an eye for detail. If you have great hand-eye cordination and have a passion for delivering a wonderful guest experience, we want you on our line!!

Responsibilities:

Set up the kitchen with necessary tools and equipment

Execute orders quickly and accurately to support the flow of fast paced dining room.

Plate every dish with care ensuring it meets the "Sweet Paris" Aesthetic before sending it to guest.

Maintain appropriate levels of inventory and restock when necessary

Follow all food safety regulations as well as keeping a clean,organized, and sanitary workplace in full view of our guest.

Qualifications:

Previous experience as a chef or cook preferred but not nessasary

great attitude

ServeSafe or Food Handler’s Certification preferred

line cook experience a plus

Ability to remain calm and thrive under pressure

Excellent time management skills