Sorry, this listing is no longer accepting applications. Don’t worry, we have more awesome opportunities and internships for you.

Hiring Top Talent - Operations Team Members - Culinary and Hospitality - hours vary - 5am-5pm - TOP$ at Chick-fil-A St. Augustine, FL

Chick-fil-A St. Augustine

Hiring Top Talent - Operations Team Members - Culinary and Hospitality - hours vary - 5am-5pm - TOP$ at Chick-fil-A St. Augustine, FL

St. Augustine, FL
Full Time
Paid
  • Responsibilities

    Want to work for the most CARING Company?  We offer FREE tuition to Point University. Earn your degree while working with an amazing team.  

    Chick-fil-A St. Augustine is seeking high energy, dependable/reliable, honest and hardworking individuals with the ability to learn new concepts, communicate effectively with guests and other team members.  Experience in restaurant related field is beneficial, but not required.  

    Responsible for Drive Thru, Front of House, Dining Room, Kitchen, Back of House operations depending on area of assignment and need of the restaurant.  Learning and absorbing everything possible in order to perform job duties at a high level in a fast-paced environment.  Leadership will provide feedback in order to ensure team members are trained and have the tools to perform the essential functions of the position.  Must be performing at a high level, with speed and accuracy, as well as be a good fit for CFASTAUG in order to be successful at CFASTAUG.  

    +--------------------------------------------------------------------------+ | ESSENTIAL FUNCTIONS: | | | | Responsible for ensuring food safety 100% of the time. | | | | Serves as a subject matter expert for guest relations in the Drive Thru, | | serving guests in the drive thru and dining room. | | | | Be obsessed with Food safety, food quality, cleanliness, LEAN, speed & | | accuracy, pathway training and serving guests the CFASTAUG WAY! | | | | Exhibit Core 4 with each guest (making connections, smiling, greeting | | and serving with a smile) | | | | Fulfill guest’s orders by preparing drinks, sauces, etc. and direct | | guests with their table maker to the wait area or a table | | | | Encourages guests and provide outstanding hospitality inside and | | outside.   | | | | Complete table touch-ins in the dining room | | | | Work in the kitchen, preparing fries, breading chicken, creating salads | | and side items. | | | | Food safety is number #1 in our kitchen. | | | | Must be willing to work in all areas of the restaurant operations.   | | | | Perform other duties as assigned. | | | | MUST BE: | | | | Hard worker | | | | Focused | | | | Team player | | | | Passionate | | | | Take initiative and sense of urgency | | | | Able to multitask | | | | Willing to give your best at all times | | | | WE OFFER: | | | | Excellent Starting Wage | | | | 50% Meal Discount while on duty | | | | Fun and Caring team environment | | | | Cross training | | | | Flexible schedules | | | | Free college tuition benefits (Point University) and additional | | scholarships Available | | | | Benefits after 90 days of FT employment | | | | We love to promote from within so there are opportunities to advance | | into leadership, including being considered for the high performing | | leadership team. | | | | Apply today.  Live at the beach and serve with a Smile! | +--------------------------------------------------------------------------+