About this job

• Voted as America’s favorite & one of the fastest-growing quick-service restaurants in the country
• Industry leader in Customer Service & Hospitality

Pay Type: $14.00 Hourly

Position Type:

• Full-Time
• Requires Availability 9am until 9pm
• Requires Nights and Weekend Shifts

Our Benefits:

• 401k with match after
• Access to scholarships at $2,500 per year
• Sundays off
• Career Advancement Opportunities
• Employee Meal Allowance

Requirements:

• Ability to stand for up to 8 hours and lift up to 40 pounds
• Ability to multitask
• Ability to work at a quick, yet efficient and thorough pace, hustle is a must!
• Team-oriented, adaptable, dependable, and strong work ethic
• Positive attitude, coachable
• Ability to communicate effectively with guests and team members

Responsibilities:

• Keep the kitchen neat, clean and orderly at all times
• Efficiently create prepped “cold” menu items, such as wraps, salads, fruit, and catering trays, that meet Chick-fil-A standards
• Keep up-to-date with new products
• Wash and put away kitchen dishes
• Work safely around kitchen equipment and report any maintenance issues to the Facilities Director
• Maintain personal knowledge by completing in-house training
• Always adhere to all company policies and procedures
• Be involved and contribute at team meetings
• Carry out instructions given by the leadership team and operator

Thank you for your interest in employment at Chick-fil-A St. Clairsville!