Chick-fil-A Host / Dining Room Attendant

Chick-fil-A St. Lucie West FSU

Chick-fil-A Host / Dining Room Attendant

Port Saint Lucie, FL
Paid
  • Responsibilities

    Front Counter / Dining Room Team Member — Now Hiring

    Who We Are

    We are proud to be one of the fastest-growing quick-service restaurant brands in the country , consistently leading the industry in customer service and hospitality. As a faith-based, independently owned and operated restaurant , we strive to create a positive, people-focused work environment where every team member is supported and valued.

    Position Type

    Part-Time or Full-Time

    Minimum of 3 days / 20 hours per week

    Daylight and Evening shifts available

    Fridays and Saturdays availability required

    Our Benefits

    Access to scholarships of up to $2,500 per year

    Sundays off

    Ongoing leadership development opportunities

    Complimentary meals during your shift

    Positive, team-oriented work environment

    Position Requirements

    Must meet the stated availability requirements

    Must be 16 years of age or older

    Comfortable using a cash register / POS system

    Strong multitasking skills and ability to maintain efficiency in a fast-paced environment

    Positive attitude, team player, adaptable, dependable, and strong work ethic

    Excellent communication skills and customer service mindset

    Must be able to meet the physical demands of the position, including standing for up to 10 hours and lifting up to 50 lbs

    Key Responsibilities

    Warmly greet and serve guests with enthusiasm, courtesy, and genuine hospitality

    Educate guests on menu items, product offerings, and current promotions

    Deliver 2nd Mile Service by assisting guests to their tables and anticipating additional needs

    Proactively resolve guest concerns quickly, professionally, and according to company guidelines

    Maintain a clean, welcoming dining room by regularly sanitizing tables, chairs, and high-touch surfaces

    Distribute mints to guests as they complete their meals

    Assist with clearing tables, removing trash, and maintaining an organized, presentable dining area

    Consistently display a positive attitude and a commitment to connecting with people

    Promote clear, effective communication between front counter and dining room staff

    Adhere to all food safety, sanitation, and workplace safety procedures

    If you’re enthusiastic about creating memorable guest experiences, enjoy connecting with people, and thrive in a fast-paced, high-energy environment, we’d love to meet you.

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