Cold Prep Coordinator

Chick-fil-A at Fox Chapel, Pittsburgh, PA

Chick-fil-A Fox Chapel hires leadership professionals who want to acquire skills to build their career portfolio and grow within the company. We pride ourselves on having a fast-paced growth culture where leaders are continually developing and enhancing their skills and the skills of those around them. This includes high-level hospitality experience, business acumen, coaching, and overall leadership savvy.

Being our Prep Coordinator requires you to be detail oriented, proactive in communication, self-motivated, and an extremely coach-able individual. You must also be highly perceptive and flexible in assisting with operational needs, with the ability to accurately read the priority of each situation. It is also important that you have excellent verbal and written communication and interpersonal skills, along with the ability to easily establish rapport with a diverse range of people. This position consists of overseeing and executing the fulfillment of all cold prep items and assisting with regular operational responsibilities while on shift. Cold prep items consist of salads, fruit, wraps, parfaits, catering etc.

Who We Are:

• Voted as America’s favorite & one of the fastest-growing quick-service restaurants in the country
• Industry leader in Customer Service & Hospitality
• Faith-based, individually owned & operated company

Pay Type: $16.00 - $17.00/hr

Position Type:

• Availability Monday - Friday between 6:00 AM - 4:00 PM
• Full-Time, 40+ hours per week

Our Benefits:

• Up to 40 hours PTO (Full-Time availability)
• Access to scholarship up to $2,500 per year
• Sundays Off
• Flexible Hours
• Employee Meals
• Opportunities for Advancement and Leadership Skill Development
• Positive and Encouraging Work Environment

Requirements:

• 1-2 years of prep or equivalent food industry experience
• Must be 16+
• Ability to stand for up to 8 hours and lift up to 40 pounds
• Ability to multitask
• Ability to work at a quick, yet efficient and thorough pace
• Team-oriented, adaptable, dependable
• Strong initiative and work ethic
• Positive attitude, high energy, coachable
• Ability to communicate effectively with guests and team members

Responsibilities:

• Efficiently create prepped “cold” menu items, such as salads, fruit, wraps, and catering trays, that meet Chick-fil-A standards
• Oversee the quality and proper use of prep inventory
• Monitor prep inventory and place orders for new produce
• Ensure food safety procedures are being followed with all prep items
• Train team members on the Chick-fil-A procedures for all prep tasks
• Keep the kitchen neat, clean and orderly at all times
• Work on the kitchen line as needed
• Keep up-to-date with new products
• Wash and put away kitchen dishes
• Work safely around kitchen equipment and report any maintenance issues to the Kitchen Director
• Maintain personal knowledge by completing in-house training
• Always adhere to all company policies and procedures
• Be involved and contribute at team meetings
• Carry out instructions given by the leadership team and Operator

Thank you for your interest in employment at Chick-fil-A at Fox Chapel!