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Shift Lead/Assistant Mgr for an ice-cream parlor (KP)

Cold Stone Creamery - Morganville (Amazins Inc)

Shift Lead/Assistant Mgr for an ice-cream parlor (KP)

Kendall Park, NJ
Part Time
Paid
  • Responsibilities

    Cold Stone Creamery is a small business in Kendall Park, NJ (South Brunswick). We are professional, customer-centric, fast-paced and our goal is to deliver the Ultimate Ice Cream Experience. The secret recipe for smooth and creamy ice cream is handcrafted fresh daily in each store, and then customized by combining a variety of mix-ins on the frozen granite stone. Cold Stone Core Values - Do the right thing - Be the Best Be #1 - Bring out the BEST in our people - Profit by making people happy - Win as a team.

    Our work environment includes:

    Growth opportunities

    Flexible working hours

    On-the-job training

    Company perks

    Safe work environment

    Lively atmosphere

    Benefits/Perks

    Flexible Scheduling that ranges from weekdays to weekends between 10 AM and 11 PM

    Competitive Compensation

    Career Advancement Opportunities

    Free ice cream every time you work and discount on products you want to take home

    Substantial amount of tips

    Job Summary

    We are seeking an experienced Shift Lead/Assistant Manager, PART or FULL time to join our team! You will be responsible for the restaurant’s operational performance during your shift. You will supervise staff, help customers, and assign duties to ensure the restaurant runs smoothly. The ideal candidate is a strong leader with restaurant experience.

    Responsibilities:

    Train and manage employees and assign duties as needed

    Lead team in providing exceptional customer service

    Resolve customer complaints gracefully and with tact

    Adhere to all health and safety rules and regulations

    Maintain appropriate inventory levels, and restock when necessary

    Make Ice-cream, build/decorate cakes, cup cakes, waffles, etc.

    Cake Decorating experience is a plus

    Qualifications:

    High school diploma/GED

    Previous food service experience

    Familiarity with Microsoft Office, restaurant management software, and POS software

    Ability to remain calm and thrive under pressure

    Excellent management and leadership skills

    Strong communication and problem-solving skills