Benefits:

Competitive salary

Free uniforms

Training & development

Come join our growing team! Established seven years ago, our company is ready to expand and we need you to make that happen!

This position is part-time, recurring weekly.

Required, non-negotiable shift time:

Saturday 7:30 p.m - 11:30 p.m. Sunday 1:30 p.m.-10:30 p.m.

Additional opportunity for more jobs during the week, typically in the afternoon/evening or overnight.

Ideal candidate can operate independently and with a team, show up as assigned, and strive to make our customers happy. Lazy workers and negative attitudes need not apply.

Commercial kitchen cleaning experience is highly recommended but not required. Mechanical aptitude is helpful as well as attention to detail. Computer skills are a plus. MUST BE ABLE TO SHOW UP ON TIME AND WORK EVENINGS AND OVERNIGHT WITH A SET SCHEDULE. Must possess integrity to do the right thing, even when no one is watching. Must follow the prescribed training for how we clean.

All training is provided and paid.

The primary responsibility of our Commercial Cleaner is to safely and efficiently provide cleaning for our commercial customers. This position involves floor cleaning and window cleaning.

FiltaClean is a detailed cleaning service utilizing a steam cleaner and approved cleaning supplies designed to meet the current and future deep cleaning demand within the commercial kitchen industry. The nature of the service is to provide on-site detailed cleaning solutions for clients ranging from individual pieces of kitchen equipment to entire kitchen/restaurant facilities and beyond. By providing weekly, monthly, quarterly, bi-annual, or yearly cleaning solutions, Filta offers yet another environmentally friendly kitchen solution for our customers.

Responsibilities

Conduct one-time and/or regular cleaning of restaurants and large facilities

Provide friendly, high-quality customer service

Follow the assigned schedule and be on time for appointments

Communicate effectively with customers and management

Perform daily and weekly care and preventative maintenance of all cleaning equipment including company vehicles

Maintain service records for each customer

Complete daily service records and submit to management

Adhere to all safety policies and procedures and wear required PPE gear provided

Assure compliance with franchise standards/policies

Qualifications

Valid driver's license, three-year driving history, and clean driving record (no moving violations or accidents for last 3 years)

Ability to lift up to 50 lbs and work in non-climate-controlled conditions

Reliable transportation to and from the warehouse in Jackson

Previous experience in commercial cleaning is preferred but not required

This position requires the ability to stand, walk, push, pull, reach overhead, reach at or below shoulder level, gross manipulation, stoop, crouch, kneel, climb ramps or stairs, climb ladders, utilize near and far visual activity, and lift or carry up to 50 lbs.

Strong attention to detail and commitment to delivering high-quality results

Discipline to work independently and in a small team with minimal supervision

Ability to establish credibility and communicate effectively

Initiative to learn and to stay up to date on the latest service procedures

Pass drug screening and background check

Must have a smartphone capable of downloading the company app to complete service jobs and clock in/out

Ability to see information in print and/or electronically

Ability to complete services that require lifting, bending, standing, walking, driving, reaching, stooping/kneeling, talking, hearing, and handling objects with hands

All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, national origin, disability, or veteran status.

You are applying for work with a franchisee of Filta Environmental Kitchen Solutions, not The Filta Group, Inc. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.