We provide a mobile on-site service for the micro-filtration of cooking oil, the vacuum-based cleaning of deep fryers, and full fryer management to restaurants, hotels, colleges… in fact, wherever food is fried.
This role requires a dependable, hard-working individual with good people skills. We provide the required training to operate the equipment and perform the services necessary.
Key Responsibilities
Keep van clean, stocked, and well organized, request re-orders, as appropriate
Assure compliance with franchise standards/policies
Utilize provided safety equipment and exercise good safety practices at all times
Follow the provided schedule each week and be timely for appointments
Conduct customer demonstrations of the Filta service
Maintain service records for each customer
Report any changes in management, staff, fryer oil or frying habits back to the office
Provide friendly, high-quality customer service
Ensure the client site is clean and free from debris after each service
Perform required daily and weekly maintenance
Qualifications and Skills
Must have a clean driving record
Must possess a valid driver’s license
No DUI/DWI within three previous years
No major preventable collisions within three previous years
Maximum of two non-serious moving violation convictions or preventable minor collisions or any combinations thereof in a commercial or personal vehicle within the previous three years
No driver’s license suspensions within the previous three years relative to a moving violation in a commercial or personal vehicle
Ability to learn and to stay up to date on the latest service procedures
Ability to establish credibility and communicate effectively verbally
The ability to work independently with little supervision
Must be able to lift up to 75 pounds
Ability to work flexible scheduling. Must have good communication skills and be able to relay information back to the main office from the field. Must have patience and the ability to listen and respond to the concerns of customers, all in a calm and professional manner.
You are applying for work with a franchisee of Filta Environmental Kitchen Solutions, not The Filta Group, Inc. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.
**Please check out our website before applying!
www.gofilta.com/careers
Job Type: Seasonal possibly to Full Time
Pay: $19.00 per hour while training (3 weeks), after successful completion of training $20.00
Schedule:
7-hour shift
Night shift
Experience:
Drivers: 3 years (Preferred)
License/Certification:
Driver's License (Preferred)
Work Location: On the road