We’re Hiring: Experienced Line Cook

We’re building something special — and we’re looking for a talented, driven Line Cook to join our opening team.

This is an opportunity to be part of a chef-driven kitchen focused on quality, consistency, and execution. We’re seeking a cook who takes pride in their craft, thrives in a fast-paced environment, and brings professionalism, urgency, and attention to detail to every service.

If you love working with great ingredients, value teamwork, and want to grow within a serious kitchen, we’d love to meet you.

Responsibilities

• Execute dishes with precision, consistency, and speed • Maintain a clean, organized, and efficient workstation • Follow proper food safety and sanitation standards • Ensure product quality, freshness, and proper stock rotation • Work collaboratively with the culinary team during prep and service • Operate kitchen equipment safely and effectively • Contribute to a positive, focused kitchen environment

Qualifications

• Previous line cook experience in a professional kitchen preferred • Strong work ethic and sense of urgency • Ability to multitask and stay composed under pressure • Food Handler’s / ServeSafe certification preferred (or willingness to obtain) • Strong communication and teamwork skills • Ability to lift 30+ lbs • Ability to stand for extended periods (8+ hours)

What We Offer

• Competitive pay • A professional, respectful kitchen culture • Growth and advancement opportunities • The chance to be part of an exciting new concept

Join a team that is serious about food, hospitality, and excellence. Complete our short application today.