Cook

Wholly Stromboli

Cook

Fort Lupton, CO
Part Time
Paid
  • Responsibilities

    Benefits:

    Company matched IRA

    Company parties

    Employee discounts

    Flexible schedule

    Free food & snacks

    Free uniforms

    Opportunity for advancement

    Paid time off

    Parental leave

    Training & development

    Job Description:

    Line cooks at Wholly Stromboli are responsible for preparing and plating dishes according to our proven, delicious recipes with speed, accuracy, and pride. They maintain a clean and organized workstation, follow food safety and sanitation standards, and work closely with the kitchen and front-of-house teams to ensure every guest receives a top-quality meal. This role is perfect for those who thrive in a fast-paced environment, enjoy working as part of a team, and are eager to sharpen their culinary skills and grow within the industry.

    Benefits/Perks: Wholly Stromboli offers:

    Flexible scheduling

    A family-first culture — we're closed on Christmas Eve, Christmas Day, Thanksgiving, 4th of July, Labor Day, Easter, and Memorial Day

    Company-matched IRA

    Employee meal plan

    Leadership and growth opportunities

    A team picnic in the summer and a holiday party in December

    Opportunities to participate in local and international pizza competitions

    Company Overview: Wholly Stromboli is an award-winning, independently owned East Coast eatery in historic downtown Fort Lupton. We’re committed to top-quality food and exceptional hospitality—an ideal place for restaurant pros who are passionate about both.

    Qualifications:

    Willing to work a flexible schedule, including weekends

    Ability to lift 50+ pounds

    Ability to stand for 8+ hours