Culinary J-1 Visa Program

American Journey Cultural Exchange

Culinary J-1 Visa Program

Marco Island, FL +1 location
Full Time
Paid
  • Responsibilities

    Benefits:

    Company parties

    Competitive salary

    Employee discounts

    Training & development

    This is a J-1 Cultural Exchange Program opportunity exclusive to non-U.S. citizens.

    Train at one of Florida’s most spectacular luxury beachfront resorts, the JW Marriott Marco Island Beach Resort — known for turquoise waters, white-sand beaches, breathtaking sunsets, and a thriving culinary scene. This is your chance to work inside a large, multi-outlet, high-volume resort that features 12 fine-dining restaurants, coastal cuisine concepts, banquet operations, and a world-renowned culinary team.

    American Journey Cultural Exchange (AJ1) will serve as your official J-1 visa sponsor. With over 25 years of experience, AJ1 proudly connects international students and emerging hospitality professionals with top-tier hotels and resorts across the United States, fostering cultural exchange and career growth through hands-on training experiences.

    Program Highlights

    Earn $2,600 – $3,100 USD per month ($15.00–$18.00/hour, 40 hrs/week).

    Hands-on experience in large-scale culinary operations, including fine dining, high-end banquets, pool & beachfront restaurants, and specialty cuisine concepts.

    Access to Employee cafeteria with meals at a discounted rate.

    Uniform provided (chef coat, pants, hat and apron).

    Housing referrals available pre-arrival.

    Exposure to a multicultural workforce in a destination that welcomes international talent.

    Requirements for J-1 Program Participation

    Exclusive to non-U.S. citizens.

    You must be currently enrolled in or a recent graduate of a Culinary Arts program:

    If you have graduated over a year ago, you must hold your culinary degree plus at least 1 year of professional culinary experience.

    Alternatively, you may qualify with 5 or more years of full-time professional culinary experience gained outside the United States.

    Pre-training drug test.

    Advanced English communication skills – both verbal and written.

    Positive attitude, professionalism, and a strong commitment to guest service.

    Flexibility to work various shifts, including weekends and holidays.

    Must meet general J-1 Visa eligibility requirements as set by the U.S. Department of State.

  • Locations
    Marco Island, FL • Minneapolis, MN