Qualifications
License, good driving record ,check licence for 2 years
Additional Information
Our range of pay is between $20.29 and $28 hr
Job Duties
- Operate equipment.
- Stock and prepare ingredients.
- Process phone orders.
- Take inventory and complete paperwork.
- Clean equipment and facility daily.
Training
- On-the-job orientation and training provided.
Communication Skills
- Understand and give written instructions.
- Communicate verbally with customers and co-workers.
Essential Skills
- Basic math skills.
- Make correct monetary change.
- Verbal, writing, and telephone skills for order processing.
- Motor coordination for precise movements.
- Use computer keyboard or touch screen for orders.
Work Conditions
- Exposure to varying weather and temperatures (36°F to over 90°F).
- Exposure to food odors, cornmeal dust, hot surfaces, and sharp/moving parts.
- Tasks include talking, hearing, and vision for tasks; distinguish hot/cold surfaces.
- Ability to work independently and with others, handle stress, meet quality standards, and make decisions.
Physical Demands
- Standing : Most tasks performed standing.
- Walking : Short distances.
- Sitting : Paperwork at a desk.
- Lifting : Up to 50 pounds, from floor to shelves up to 72" high.
- Carrying : Items up to 30 pounds, short distances.
- Pushing/Pulling : Trays on dollies, up to 7.5 pounds of force.
- Climbing : Occasional use of stairs/ladders.
- Stooping/Bending : Frequent forward bending.
- Crouching/Squatting : Occasionally.
- Reaching : Continuous up, down, and forward.
- Hand Tasks : Continuous use for shaping dough, using pizza peel/cutter, assembling boxes, and handling items.
Tools and Equipment
- Use of pens, computers, phones, calculators, TDD equipment, pizza cutter, and pizza peel.