Join the Food & Beverage team at one of the largest and most beautiful private country clubs in North America, Desert Mountain Club, as an Expeditor!

In this role, you will be responsible for facilitating ongoing communication between the culinary and service staff ensuring the food meets plate presentation standards for consistency of quality and portions and is delivered to guests in accordance to service standards.

The ideal individual will be a team player with a sense of urgency yet calming presence, great attitude, and strong work ethic. Working knowledgeable of food and culinary techniques is a must. Prior food and beverage experience is preferred.

*This is seasonal position starting in October and ending May 2021.

LIFE ON THE MOUNTAIN

Desert Mountain Club is one of the finest private residential communities in the world featuring world-class golf, indulgent amenities, and curated experiences. Located in the elevated foothills of the beautiful Sonoran Desert in North Scottsdale, Arizona, the club spans across 8,000 acres featuring:

Seven signature golf courses (six of which are Jack Nicklaus)

Seven unique restaurants - plus catering & events

An award winning spa and fitness center

Tennis and pickleball courts

Dozens of hiking and biking trails

Luxury camping at The Ranch

Join this 5-Star Platinum Club of America and be a part of an exciting, challenging, and rewarding experience PLUS enjoy excellent benefits –

Competitive pay

Medical, dental and vision coverage

FREE onsite medical clinic to all employees & their dependents

FREE employee meals during shifts

FREE golf and tennis

Paid Time Off

Matching 401K (up to 8% employer match)

Tuition reimbursement

Pet insurance

Trip Reduction Program

Employee uniforms provided

We believe our employees are our greatest asset and are committed to fostering a culture of care, respect, and positivity with a sincere focus on the safety, health, and personal and professional growth of each and every employee. If you’re looking to join an incredible team, then Desert Mountain is the place for you!

JOB DETAILS

Essential Duties:

Ensure plated food item follows ticket guidelines, menu description, etc.

Ensure expo line is stocked with necessary dishware, perishable goods, garnish, etc.

Appropriately communicate and answers questions regarding menu items, garnishes, plating, etc.

Maintain knowledge and understand all food menu items, dietary restrictions, and modifications.

Act as liaison between Heart of House and Front of House.

Maintain a high-level dining experience with the mindset that we’re a family serving family.

Utilize name recognition and personalized service in order to maintain raving fans.

Practice three steps of service – warm welcome, friendly service, and fond farewell.

Direct feedback, questions, and comments to appropriate manager or department.

Perform and prioritize opening and closing side work continually throughout the shift.

Prepare final bill and present to member, ensuring signature.

Maintain clean service areas, professional appearance of all clubhouse facilities.

Proactively assist other team members and fellow teammates, as needed.

Communicate effectively with management and club personnel in a timely manner.

Maintain a professional relationship with all employees and members.

Maintain high standards of personal appearance and grooming.

Use L.A.S.T when solving challenges – Listen, Apologize, Solve, and Thank.

Participate in educational opportunities to continue expanding knowledge and stay abreast of food and beverage trends.

Attend scheduled meetings.

Other duties as assigned by management.

Physical Requirements & Working Conditions:

Noise level in the work environment – Usually loud

Exposed to extreme cold (non-weather) and extreme heat (non-weather) – Occasionally

Required to be on feet for long periods of time.

Required to work days, nights, weekends and holidays.

Required to stand and walk – Constantly

Required to talk or hear – Constantly

Required to reach, stoop and/or kneel – Frequently

Required to lift and/or carry and/or move up to 50 pounds – Frequently

Required to push and/or pull up to 50 pounds – Occasionally

Required to sit – Occasionally

Required specific vision abilities – close vision and distance vision

Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.