Director Of Catering & Convention Services
Join us at Hilton Cincinnati Netherland Plaza, where history meets modern hospitality in our renowned Art Deco setting. As the Director of Catering & Convention Services, you'll lead a dynamic team dedicated to crafting unforgettable experiences in our iconic ballrooms and bespoke event spaces. You'll have the opportunity to showcase your leadership by coordinating top-tier events that reflect our commitment to excellence. Your role will be pivotal in ensuring our guests have memorable experiences, contributing to our reputation for luxury and innovation. We believe in empowering our team with the tools and support needed to thrive. You’ll work closely with a talented crew, fostering a collaborative atmosphere that encourages growth and creativity. Our competitive compensation package reflects our appreciation for your expertise and dedication. If you’re passionate about hospitality and eager to make an impact, we’d love to have you join us. Let’s create remarkable moments together. Responsibilities: Lead and inspire a dynamic team to deliver exceptional catering and convention services that exceed client expectations. Develop and implement strategic plans to drive revenue growth and enhance guest experiences. Collaborate closely with clients to understand their vision, ensuring every event is tailored to their unique needs. Oversee the seamless execution of events, coordinating with various departments to ensure flawless delivery. Foster strong relationships with vendors and partners to secure the best resources and services for clients. Analyze market trends and competitor offerings to maintain our competitive edge in the hospitality industry. Ensure compliance with all health, safety, and regulatory standards, prioritizing the well-being of guests and staff alike. Qualifications: • • Three or more years of DOC experience, ideally in a hotel environment.
• Lead and inspire a dynamic team to deliver exceptional catering and convention services that exceed client expectations. • Develop and implement strategic plans to drive revenue growth and enhance guest experiences. • Collaborate closely with clients to understand their vision, ensuring every event is tailored to their unique needs. • Oversee the seamless execution of events, coordinating with various departments to ensure flawless delivery. • Foster strong relationships with vendors and partners to secure the best resources and services for clients. • Analyze market trends and competitor offerings to maintain our competitive edge in the hospitality industry. • Ensure compliance with all health, safety, and regulatory standards, prioritizing the well-being of guests and staff alike.